FUSAWASHII
Product Launch for FUSAWASHII. Responsible for the art direction on the photography,
packaging and ideas on product marketing.
Nina Hospitality
A long-stay promotion campaign was launched to promote the long-stay package for Nina Hotel Tsuen Wan West.
The campaign included online and offline promotion materials such as banner and social media images.
Green Monday - Omni
A new product campaign 「新嚟新豬肉」was launched to promote vegetarian food for the company.
Campaign included key visual, online and offline marketing items such as bus body, supermarket fridge sticker and animation production.
COCO - The Mira Hong Kong
A Mid-Autumn Campaign for COCO - The Mira Hong Kong, it is selling the mini chocolates in the tin can with different favours.
With the theme of Galaxy for 2 years, two approaches have been applied.
Cuisine Cuisine
The promotion campaign for Chinese New Year Pudding for Cuisine Cuisine.
WHISK & Vibes - The Mira Hong Kong
"The Gallery of a HK Chef" is the title of a menu filled with art-inspired culinary creations crafted by Chef Oliver Li of WHISK, who searched deep into the world of contemporary art: from iconic pop-art to street art and even modern day cinematography classics of Wong Kar Wai.
Highly conceptual and though-provoking dishes such as Koi graffiti-influenced grouper tinted with local veggies in season are served in a dining environment transformed by Szabotage, a much-lauded UK-born visual artist whose pop-up exhibition will be display at Decanter at WHISK for 3 weeks.
Tokyobike Hong Kong
The Campaign suggests cycling enjoyment is a combination of people and place (CE=P²). We will suggest different location for cycling in Hong Kong in a formula format, which the formula is representing different element such as food, relaxation and beautiful view etc. The promotion items are going to provide suitable information through different media such as detailed map design and infographic to give cycling information to the target audience, and encourage them to explore the bike culture in Hong Kong.